L'AUBERGE DES ARTS

Restaurant at Nogent
  • Bassigny : plains and meadows, earth of breeding and production cheese maker as the cheese of Langres but also Orchards. But especially, cradle of the Know-how of cutlery industry to Biesles and to Nogent where you can visit the " Museum of cutlery industry ".

    By his traditional cooking, Steve will make you discover flavors which will delight your papillae, but also your eyes by an original presentation of his home-made dishes with fresh products.

    He will welcome you warmly with Fanny during theme evenings.
Services
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  • From January 1, 2018 to April 23, 2018
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