Le p'tit chèvre d'Arrelles
HARVESTING AND FOOD TREATMENT
It is Fernand Fréminet, grandfather of Frédérick Goussin, who was a butcher and cider maker in the Pays d'Othe, who initiated his grandson in the maki...
Sale of honey, propolis, wax, beeswax candles. Presentation beehive observation by appointment, almost permanent presence. Open Monday to Saturday 9 a...
MAJOR CHAMPAGNE HOUSE
In Saulcy, on the Auboise lands favorable to the flourishing of Pinots, in the heart of the Côte des Bar, the 5.5 hectares of the James Geoffroy viney...
FRUIT AND VEGETABLES
Lesa Pom is a company that offers potatoes and eggs for direct sale. Practicing sustainable agriculture, the company wishes to promote the short circu...
Establishment created in 1985 by Evelyne Poulain, taken over in June 2016 by Corinne Bridan and her sons, SAS LES CHAMPIGNONS DE CUSSANGY offers a wid...
Production and sale of Chaource AOP, crème de Chaource, Soumaintrain IGP, Saint-Julien, Douceur de Troyes, Rosé matured with Champagne Rosé, Val d'Arm...